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Grapevine

Development and testing of power operated Interculture implements for poor and small farmers of Pakistan

Muhammad Kazim Nawaz, Zia-Ul-Haq, Sohail Raza Haidree, Hamza Muneer Asam, Talha Mehmood, Abdul Qadeer

Int. J. Biosci. 15(2), 586-594, August 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.2.586-594

Keywords: Cotton, Grapevine, Interculture

Detection and identification of some botryosphaeriaceae species associated with grapevine in Taif Governorate at Saudi Arabia

Mohamed A. El-Awady, Mohamed M. Hassan, Emad A. M. Gado, Abd El-Latif A. Sorour, Adel E. El-Tarras

Int. J. Biosci. 7(5), 153-162, November 2015.

DOI: http://dx.doi.org/10.12692/ijb/7.5.153-164

Keywords: Botryosphaeriaceous, Grapevine, Guignardia bidwellii, ITS region, Phylogenetic analyses

Salicylic acid affects antioxidant system of some grape cultivar under cold stress conditions

Mohammad Ali Aazami, Nasser Mahna, Rahim Naghshband Hasani

J. Biodiv. & Environ. Sci. 5(5), 280-290, November 2014.

Keywords: Antioxidant system, Cold stress, Grapevine, Salicylic acid

Effect of some essential oils on post harvest quality of grapevine (Vitis vinifera cv Rasha (Siah-e-Sardasht)) during cold storage

Loghman Salimi, Mousa Arshad, Abdol Rahman Rahimi, Asad Rokhzadi, Sheno Amini, Majid Azizi

Int. J. Biosci. 3(4), 75-83, April 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.4.75-83

Keywords: Essential oils, Grapevine, Postharvest, Quality parameters

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