Archive for | Phytonutrients

Environmental factors affecting the phytonutrient contents of indigenous vegetable panawil (Leptosolena haenkei C. Presl.) in the Cordillera Region, Northern Philippines

By: Joyce N. Paing, Louisa P. Pladio, Yvonne D. Bolayo

Key Words:

• Cordillera
• Ecological habitat
• Endemic
• Panawil
• Phytonutrients

J. Bio. Env. Sci.13( 3), 148-156, September 2018.

Chemical analysis and assessment of the in vivo and in vitro bioactivities of seeds and peels extracts of pomegranate

By: Warda Ahmed, Maryam Shahid, Umara Afzal, Faryal Kabir, Muhammad Sheeraz Ahmad, Muhammad Gulfraz

Key Words:

• Antidepressant
• antioxidants
• Phytonutrients
• Pomegranate
• Silico study

Int. J. Biosci.13( 5), 230-238, November 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.5.230-238

In vitro assessment and comparative efficacy on antioxidative effects of petroleum ether and methanol extract of different citrus fruit peels in Bangladesh

By: Md. Maniruzzaman, Ashik Mosaddik, Simin Shabnam Lopa, Md. Mahadi Hasan, Ashraful Mahmud Tuhin, Md. Abu Zubair, Md. Shahidul Haque

Key Words:

• Antioxidative effects
• Citrus peel
• Methanol extract
• Petroleum ether extract
• Phytonutrients

Int. J. Biosci.16( 3), 321-336, March 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.3.321-336

Nutrient limitations of the edible sprouts: A review

By: Aruna Kakumanu, Rosaiah Gorrepati, Babu Kakumanu

Key Words:

• Dietary fibers
• Germination
• Phytonutrients
• Pulses
• Sprouts

Int. J. Biosci.22( 6), 133-148, June 2023.

DOI: http://dx.doi.org/10.12692/ijb/22.6.133-148