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Phytonutrients

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Nutrient limitations of the edible sprouts: A review

Aruna Kakumanu, Rosaiah Gorrepati, Babu Kakumanu

Int. J. Biosci.22( 6), 133-148, June 2023.

DOI: http://dx.doi.org/10.12692/ijb/22.6.133-148

Key: Dietary fibers Germination Phytonutrients Pulses Sprouts

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In vitro assessment and comparative efficacy on antioxidative effects of petroleum ether and methanol extract of different citrus fruit peels in Bangladesh

Md. Maniruzzaman, Ashik Mosaddik, Simin Shabnam Lopa, Md. Mahadi Hasan, Ashraful Mahmud Tuhin, Md. Abu Zubair, Md. Shahidul Haque

Int. J. Biosci.16( 3), 321-336, March 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.3.321-336

Key: Antioxidative effects Citrus peel Methanol extract Petroleum ether extract Phytonutrients

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Chemical analysis and assessment of the in vivo and in vitro bioactivities of seeds and peels extracts of pomegranate

Warda Ahmed, Maryam Shahid, Umara Afzal, Faryal Kabir, Muhammad Sheeraz Ahmad, Muhammad Gulfraz

Int. J. Biosci.13( 5), 230-238, November 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.5.230-238

Key: Antidepressant antioxidants Phytonutrients Pomegranate Silico study

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Environmental factors affecting the phytonutrient contents of indigenous vegetable panawil (Leptosolena haenkei C. Presl.) in the Cordillera Region, Northern Philippines

Joyce N. Paing, Louisa P. Pladio, Yvonne D. Bolayo

J. Bio. Env. Sci.13( 3), 148-156, September 2018.

Key: Cordillera Ecological habitat Endemic Panawil Phytonutrients

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