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Archive for | Proteins
Open Access
Research Paper
Content of total proteins, starch and proline in seeds of some wild relatives of cultivated plants
By: Badridze Gulnara, Chkhubianishvili Eva, Kikvidze Medea, Rapava Luara, Chanishvili Shota, Chigladze Lali, Goloshvili Tamar
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J. Bio. Env. Sci.13( 1), 278-284, July 2018.
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Open Access
Review Paper
Nutritional importance of Chickpea
By: Haroon Rashid, Muhammad Kamran Taj, Majid Rafeeq, Farooq Shahzad, Saqiba Jogezai, Imran Taj, Sakina Khan, Saima Azam, Lalbibi, Bibi Sazain, Syeda Ayesha Ali, Ashiq Hussain, Zohra Samreen
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J. Bio. Env. Sci.16( 3), 112-117, March 2020.
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Open Access
Research Paper
Effect of protein, fat and carbohydrate supplemented diets on the growth performance and feeding behavior of Budgerigars (Melopsittacus undulatus)
By: Nargis Naheed, Shabana Kalsoom, Iqra Mehmood, Muhammad Dilawaiz Khan, Muhammad Huzaifa Mahmood, Rizwana Kiran, Komal Abid, Mubasher Rauf
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Int. J. Biosci.17( 2), 108-113, August 2020.
