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Sustainability

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Leveraging existing high-value cacao products: A market-oriented approach to targeting health-conscious consumers in Lasam, Cagayan valley, Philippines

Florante Victor M. Balatico, Bernard P. Madarang, John Carlo L. Banan, Jr. Dominador A. Agatep

Int. J. Biosci.25( 6), 269-279, December 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.6.269-279

Key: Ethical sourcing Health-conscious consumers High-value cacao Local producers Market-oriented approach Sustainability

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Decay of East Kolkata Wetlands- A threat to socio-ecological welfare and cause for Biodiversity loss

Aradhana Chaudhary

Int. J. Biosci.24( 5), 71-79, May 2024.

DOI: http://dx.doi.org/10.12692/ijb/24.5.71-79

Key: Biodiversity East Kolkata Wetland (EKW)Socio-ecological welfare Sustainability

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Establishment of seed cocoon area in Pugo, La Union, Philippines: A strategy for a viable sericulture industry

Edwina V. Garcia, Geribert R. Garcia, Gerardo P. Dacayanan, Emerita D. Galiste

J. Bio. Env. Sci.24( 4), 53-61, April 2024.

Key: Cocoon production Seed cocoon Sericulture Sustainability

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Empowering sustainability: The impact of student engagement in Cacao planting for waste reduction and environmental awareness

Perla R. Bautista

Int. J. Biosci.23( 1), 183-191, July 2023.

DOI: http://dx.doi.org/10.12692/ijb/23.1.183-191

Key: Cacao planting Environmental awareness Student engagement Sustainability Waste reduction

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Navigating the risk-return nexus: Unraveling the dynamics in the gross loan portfolio of microfinance institutions and its implications to sustainability and environmental impact

Jason G. Ramirez, Nicole T. Gante

Int. J. Biosci.22( 6), 67-77, June 2023.

DOI: http://dx.doi.org/10.12692/ijb/22.6.67-77

Key: Gross loan portfolio Microfinance institutions Poverty eradication Quality management strategies Risk-return nexus Sustainability

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Effectiveness of extension services for food and nutrition security through integrated crop-livestock farming systems: A case study of smallholder farmers in Rarieda Sub County, Kenya

Alex Okwama, Arnold Watako, Peter Bulli

Int. J. Biosci.20( 3), 287-294, March 2022.

DOI: http://dx.doi.org/10.12692/ijb/20.3.287-294

Key: Climate smart agriculture Extension services Food security Integrated Nutritional security Sustainability

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Cacao growers profiling in one municipality of Region 2 Philippines: Basis for sustainable development program

Bernard P. Madarang, Wilfredo M. Perciano, Gilbert C. Magulod Jr.

Int. J. Biosci.19( 6), 129-137, December 2021.

DOI: http://dx.doi.org/10.12692/ijb/19.6.129-137

Key: Cacao beans Cacao processing Cacao profiling Farmers Organic pesticides Pest and diseases Seasoned long training Sustainability Wind breaker

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Comprehensive environmental sustainability survey study in Pakistan contemplating environmental issues, pollution problems, and sustainable solutions approaches

Sunila Kanwal, Omm-e-Hany, Syed Shahid Shaukat, Aamir Alamgir

Int. J. Biosci.19( 6), 20-34, December 2021.

DOI: http://dx.doi.org/10.12692/ijb/19.6.20-34

Key: Environment Environmental pollution Sustainability Sustainable solution approaches

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Tree species diversity, composition and structure across human impacted and non-impacted areas in upgraded Marang’ Forest, Northern Tanzania

Grace Nchimbi, Francis Moyo, Anna C. Treydte

J. Bio. Env. Sci.19( 5), 50-64, November 2021.

Key: Anthropogenic activities Human impact Protected forest Protection status Sustainability

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The role of SWOT analysis and stakeholders characterization towards sustainability of dairy innovation platforms in Lushoto District, Tanzania

Humphrey Putaa, Bukaza Chachage, Liliane Pasape

Int. J. Agron. Agri. Res.14( 6), 46-58, June 2019.

Key: Innovation platform Lushoto Stakeholders’ characterization Sustainability SWOT analysis

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