IJB Archives - Page 27 of 443 - International Network for Natural Sciences

Morphological, phyto-physicochemical and nutritional characteristics of seaweeds in Cagayan

Andy L. Catulin, Jerome U. Tamayao, Culili Romel

Int. J. Biosci. 25(4), 271-280, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.271-280

Keywords: Nutrients, Proximal analysis, Seaweeds, Secondary metabolites

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Catching up with the standards: Infection prevention and control in the rural health units in region 2 Philippines

Ma. Angelita S. Rabanal, Julius T. Capili, Lily Ann C. Mallabo, Jinky Marie T. Chua

Int. J. Biosci. 25(4), 262-270, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.262-270

Keywords: COVID-19, Infection prevention and control, IPCAF, Rural health units

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Prevalence and antimicrobial resistance of Escherichia coli from frozen chicken meat

Md. Shariful Islam, Sharmin Islam, Israt Jahan Mouri, Aurnob Sarker

Int. J. Biosci. 25(4), 254-261, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.254-261

Keywords: Antimicrobial resistance, E. coli, Frozen chicken meat, Multidrug-resistant

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Influence of biochar and chitosan on productivity of tomato under water-stress conditions

Amrul Kayes, Nazrul Islam, Shormin Choudhury

Int. J. Biosci. 25(4), 246-253, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.246-253

Keywords: Biochemical parameters, Chlorophyll content, Drought, Field capacity, Yield

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Assessment of sensory quality in mango (Mangifera indica L.) infused tapioca beverage via milk varietal formulation

Judith C. Odfeminina, MA. Aezel A. Zabate, Proceso C. Valleser

Int. J. Biosci. 25(4), 239-245, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.239-245

Keywords: Bottled beverage, Dairy, Flavored product, Mango, Tapioca

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Lychee Honey-Mediated Synthesis and Characterization of Maghemite Nanoparticles: A Novel Approach for Potential Cancer Hyperthermia Applications

Md. Anwarul Kabir Bhuiya, Md. Shahnawaz Parvez, Md. Saiful Islam, MD. Musfiqul Islam Prince, Tanvir Saklan, Md. Nahid Hasan, Md. Asadul Islam, Samia Tabassum, Md. Ahasanur Rabbi

Int. J. Biosci. 25(4), 228-238, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.228-238

Keywords: Cancer hyperthermia, Green synthesis, Lychee honey, Maghemite nanoparticles, Superparamagnetic properties, Sustainable nanotechnology

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Impact of foliar zinc and boron application on wheat yield, quality and post-harvest soil properties

Md. Sajjad Hossain, Alok Kumar Paul, Mohammad Mahmudul Hasan, Md. Daraj Uddin Prodhan

Int. J. Biosci. 25(4), 219-227, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.219-227

Keywords: Boron, quality, Wheat, Yield, Zinc

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Fungal endophytic communities in Tribulus terrestris L. collected from the delta region of Tamil Nadu, South India

K. Hemalatha, G. Venkatesan

Int. J. Biosci. 25(4), 208-218, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.208-218

Keywords: Ayurvedic medicine, Endophytic fungi, Morphological, Pharmaceutical, Traditional medicine, Tribulus terrestris

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Effect of soil physio-chemical parameters on the prevalence of aflatoxin-producing fungal species in maize agro-ecosystems of Tanzania

Owekisha H. Kwigizile, Ernest R. Mbega, Marco E. Mng’ong’o, Arnold A. Mushongi, Mashamba Philipo

Int. J. Biosci. 25(4), 193-207, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.193-207

Keywords: Aflatoxin-producers, Aflatoxins, Agroecosystems, Maize, Prevalence, Soil, Tanzania

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Community Knowledge, Land Use Practices, and Fungal Microbial Volume in Soil from Protected and Non-Protected Areas of Itigi District, Tanzania

Regina Jacob, Akida Meya, Francis Moyo, Ernest Mbega

Int. J. Biosci. 25(4), 181-192, October 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.4.181-192

Keywords: Land management, Non-protected land, Protected forest, Soil fungal

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IJB

Morphological, phyto-physicochemical and nutritional characteristics of seaweeds in Cagayan

Catching up with the standards: Infection prevention and control in the rural health units in region 2 Philippines

Prevalence and antimicrobial resistance of Escherichia coli from frozen chicken meat

Influence of biochar and chitosan on productivity of tomato under water-stress conditions

Assessment of sensory quality in mango (Mangifera indica L.) infused tapioca beverage via milk varietal formulation

Lychee Honey-Mediated Synthesis and Characterization of Maghemite Nanoparticles: A Novel Approach for Potential Cancer Hyperthermia Applications

Impact of foliar zinc and boron application on wheat yield, quality and post-harvest soil properties

Fungal endophytic communities in Tribulus terrestris L. collected from the delta region of Tamil Nadu, South India

Effect of soil physio-chemical parameters on the prevalence of aflatoxin-producing fungal species in maize agro-ecosystems of Tanzania

Community Knowledge, Land Use Practices, and Fungal Microbial Volume in Soil from Protected and Non-Protected Areas of Itigi District, Tanzania

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