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Phenols

Phytochemical screening, proximate, quantitative screening and nutritional properties of ‘Karuppu Kavuni’ variety rice of Tamil Nadu

S. Annapoorani, R. Anuradha

Int. J. Biosci. 27(6), 1-6, December 2025.

DOI: https://dx.doi.org/10.12692/ijb/27.6.1-6

Keywords: Alkaloids, Black rice, Oryza sativa, Phenols

Status of phytochemicals and antioxidant system of some selective plant species growing in polluted and unpolluted Regions of Makkah Al-Mokorrama, Saudi Arabia

Abdulmohsen Jaman. A. Alzahrani, Abdulmoneim A. Al Toukhy, Abdulrahaman S. Al-Hajar, Md. Mahadi Hasan, Md. Arfan Ali

Int. J. Biosci. 16(1), 470-484, January 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.1.470-484

Keywords: Air pollution, chlorophyll, Phenols, Protein and enzymes

Yields, zoochemical profiles, and antioxidant activities of extracts from freshwater clam (Corbicula fluminea) using different solvents

Simonette C. Villabeto, Romeo M. Del Rosario, Oliva P. Canencia

Int. J. Biosci. 14(1), 174-182, January 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.1.174-182

Keywords: antioxidants, Bioactive compounds, Corbicula fluminea, Phenols, Zoochemicals

Biochemical basis of resistance.in different varieties. of maize for their relative. susceptibility to Northern, Corn Leaf Blight (NCLB)

Tahsin Razzaq, Muhammad Fareed Khan, Shahid Iqbal Awan, Abdual Hamid, Zakiullah Khan

Int. J. Biosci. 13(6), 51-60, December 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.6.51-60

Keywords: Antioxidant activity, Exserohilum turcicum, Phenols, Protein, Susceptibility

Initial phytochemical screening of the different parts of Mansoa alliacea L. (Garlic Vine)

Angelo Mark P. Walag, Angela Bernadine M. Cepeda, Arianne S. Galenzoga, Shania Marie J. Sambaan

Int. J. Biosci. 11(3), 219-223, September 2017.

DOI: http://dx.doi.org/10.12692/ijb/11.3.219-223

Keywords: Alkaloids, Flavonoids, Phenols, Phytochemical screening, Quinones, Saponins, Tannins

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