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Food

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Mineral status of Ouled Djellal breeding sheep according to food ration

I. Djaalab, Z. Djerrou, O. Bouaziz, A. Allaoui, S. Haffaf, H. Djaalab, S. Mehennaoui

Int. J. Biosci.9( 1), 117-123, July 2016.

DOI: http://dx.doi.org/10.12692/ijb/9.1.117-123

Key: Breeding Sheep Food Mineral Status Ouled Djellal

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Isolation and Identification of Salmonella sp. from different food

Nasima Aktar, Rabeya Bilkis, Mohammad Ilias

Int. J. Biosci.8( 2), 16-24, February 2016.

DOI: http://dx.doi.org/10.12692/ijb/8.2.16-24

Key: Biochemical tests Contamination Food Salmonella sp.

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Microbiological effects of high pressure processing on food

Nila Ghasemkhani, Afsaneh Morshedi, Zahra Poursharif, Banafsheh Aghamohammadi, Mina Akbarian, Fatemeh Moayedi

J. Bio. Env. Sci.4( 4), 133-145, April 2014.

Key: Food High hydrostatic pressure Microorganism

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Comparison of three guanidinine thiocyanate RNA extraction methods applied to shellfish extract for enteric virus detection

Karamoko Yahaya, Aitmhand Rajaa, Ennaji MM

J. Bio. Env. Sci.4( 1), 122-127, January 2014.

Key: Enteric viruses Food RNA extraction Water

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Nutritional status and level of KAP about food & hygiene among the illiterate and primary educated women in Monga areas, Bangladesh

A.K.Obidul Huq, Farhana Akther, Shireen Nigar, Md.Masud Rana, S.M. Golam Moktadir

Int. J. Biosci.3( 4), 192-198, April 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.4.192-198

Key: Food Hygiene KAP Monga Nutritional status

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