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Archive for | Olea ferruginea
Open Access
Research Paper
Physiochemical and quality parameters of oil extracted from fruit of Olea ferruginea from various areas of Pakistan
By: Umara Afzal, Muhammad Awais, Pervaiz Anwar, Haleema Bibi, Mehwish Arshad, Mehwish Yaqoob, Faryal Kabir, Muhammad Gulfraz
Key Words:
Int. J. Biosci.13(3), 19-28, September 2018.
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Open Access
Research Paper
Impact of harvesting time and geographical region on total phenolics, flavonoids and antioxidant activity of olive (Olea ferruginea Royle) leaves, district Zhob
By: Ayeesha Masood, Abdul Kabir Khan Achakzai, Rasool Baksh Tareen, Misbah Manzoor, Shaista Anjum, Tariq Ismail, Asad Ullah
Key Words:
Int. J. Biosci.15(4), 350-358, October 2019.
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Open Access
Research Paper
Impact of alternate bearing on proximate composition of Olea ferruginea Royle fruits collected from Zhob, Balochistan, Pakistan
By: Haleema Bugti, Shaista Anjum, Ayeesha Masood, Mahjabeen Tafazzul, Ahmed Ali, Ola Aljaafreh Tariq Ismail
Key Words:
Int. J. Biosci.21(4), 80-88, October 2022.
