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Saffron

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Morphological investigation of two wild Crocus species in Iran

Bita Khansarinejad, Mohammad Reza Hassandokht, Vahideh Nazeri

J. Bio. Env. Sci.6( 5), 290-296, May 2015.

Key: Cluster analysis Corm Correlation Saffron

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Effects of corm size and plant density on Saffron (Crocus sativus L.) yield and its components

Samira Sameh Andabjadid, Bahman Pasban Eslam, Amir Reza Sadeghi Bakhtavari, Hamid Mohammadi

Int. J. Agron. Agri. Res.6( 3), 20-26, March 2015.

Key: Corm size Plant density Saffron Stigma yield

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Evaluation of callus formation and embryogenesis in saffron (Crocus sativus L.) for flower harvesting

Mirjalili Seyed Abbas and Poorazizi Elahe

J. Bio. Env. Sci.6( 1), 127-131, January 2015.

Key: Iran Saffron Sucrose Temperature Tissue culture

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The effect of aerobic exercise and saffron supplementation on antioxidant capacity in diabetic rats

Seyed Sajjad Hosseini, Mosa Jalili, Mehrieh Panahi, Zabihollah Naghilou, Manochehr Dezhahang

Int. J. Biosci.4( 8), 1-7, April 2014.

DOI: http://dx.doi.org/10.12692/ijb/4.8.1-7

Key: Aerobic exercise Antioxidant capacity Diabetes Saffron

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