Antioxidant capacity Archives - International Network for Natural Sciences

Bioactive compounds assessment and antioxidant capacity of bitter orange

Atif Akbar, Naqeeb Ullah, Muhammad Arif, Najma Shams, Khurram Kabir, Muhammad Tariq, Muhammad Ayub, Hameed Ur Rehman

Int. J. Biosci.13( 5), 293-300, November 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.5.293-300

Key: Antioxidant capacity Bitter orange Dihydroflavonols

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Ruhollah. Dastoor1, Davood. Bakhshi, Alireza. Aliakbar

J. Bio. Env. Sci.11( 4), 121-130, October 2017.

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Seyed Sajjad Hosseini, Mosa Jalili, Mehrieh Panahi, Zabihollah Naghilou, Manochehr Dezhahang

Int. J. Biosci.4( 8), 1-7, April 2014.

DOI: http://dx.doi.org/10.12692/ijb/4.8.1-7

Key: Aerobic exercise Antioxidant capacity Diabetes Saffron

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Aezam Rezaee Kivi, Nasrin Sartipnia

Int. J. Biosci.3( 10), 153-159, October 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.10.153-159

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Aezam Rezaee Kivi, Ramazan-Ali Khavari-Nejad, Gholamreza Dehgan, Farzaneh Najafi, Jafar Hajilo

Int. J. Biosci.3( 6), 145-152, June 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.6.145-152

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Jean-Baptiste Tchiagam Noubissié, Emmanuel Youmbi, Nicolas Y. Njintang, Madi Aladji Abatchoua, Richard M. Nguimbou, Joseph M. Bell

Int. J. Agron. Agri. Res.2( 3), 7-18, March 2012.

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