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Investigation morphological and physiological response of Thymus vulgaris L. to drought stress

By: Mansour Sarajuoghi, Bohloul Abbaszadeh, Mohammad Reza Ardakani

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J. Bio. Env. Sci.5(2), 486-492, August 2014.

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Antimicrobial and antioxidant activities of crude extracts and essential oils from two thyme species: Thymus vulgaris and Thymus hyemalis from northern Morocco

By: Ahmed Zeroual, Noureddine Eloutassi, Elhassan Sakar, Imane Nechad, Bouchra Louaste, Amal Lahkimi, Mahdi Chaouch, Abdellah Chaqroune

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Int. J. Biosci.12(6), 391-399, June 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.6.391-399

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Anti-anemic effect of Thymus vulgaris L. leaves powder on iron deficient rats

By: Marwa Waheed, Zarina Mushtaq, Muhammad Imran, Muhammad Kamran Khan, Nazir Ahmad, Muhammad Bilal Hussain

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Int. J. Biosci.15(2), 503-512, August 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.2.503-512

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Effects of feed supplementation of Thymus vulgaris (Lamiaceae) powder on growth performance, carcass characteristics and blood profiles of maturing Cameroonian local kabir rooster

By: Jean Paul Toukala, Cyrille D’Alex Tadondjou, Takor Emmanuel Ojong, David Denis Sofeu Feugaing, Mireille Sylviane Dongmo Nguepi, Narcisse Bertin Vemo, Paul Aimé Noubissi, Guy Merlin Tchowan, Christian Tiambo Keambou, Ferdinand Ngoula

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Int. J. Agron. Agri. Res.17(4), 1-10, October 2020.

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