Tomato Archives - Page 3 of 7 - International Network for Natural Sciences

Exogenous foliar application of calcium chloride on the incidence of blossom end rot of Tomato (Solanum Lycopersicum) under High Tunnel in Punjab

M. Irfan Ashraf, Bakhatawar Liaqat, Laraib Anam, Shazia Kiran, M. Bilal Shaukat, Zohaib kaleem

Int. J. Biosci.17( 1), 238-244, July 2020.

DOI: http://dx.doi.org/10.12692/ijb/17.1.238-244

Key: Blossom end rot Calcium chloride Saandal F1 Tomato

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Fruit quality attributes of tomato affected by application of different levels of potassium humate and micronutrients (Zn, B and Fe)

Ashfaq Ahmad Rahi, Saima Nazar, Zahid Hassan Tarar, Saleha Ahmed Ali, Khurrum Shehzad Baig, Muhammad Aslam, Muhammad Suleman.

Int. J. Biosci.16( 2), 332-341, February 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.2.332-341

Key: Boron Iron Potassium humate Seasons Tomato Zinc

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Effects of foliar application of indol butyric acid(IBA), gibberellic acid(GA3) and zinc(Zn) on growth and yield of tomato

Md. Shoriful Islam, Mst. Sarmin Akter Ranu, Parvin Akter Bithy, Mohammad Jony, Shamim Ara Sumi, Md. Mofizur Rahman, Mohidul Islam Mia

Int. J. Biosci.16( 2), 19-30, February 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.2.19-30

Key: GA3 Growth hormones (IBA Tomato Yield Zinc (Zn)

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Development of tomato glaced slices by using different sweetners

Nouman Khan, Said Wahab, Arsalan Khan, Muhammad Zeeshan, Falak Naz Shah, Muhammad Ali Khan, Abid Shah Shinwari

Int. J. Biosci.15( 5), 147-154, November 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.5.147-154

Key: Glace Storage Sweetener Tomato

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Isolation, characterization and identification of lactic acid bacteria with antimicrobial activities found in fresh pulp of tomatoes from Ouagadougou, Burkina Faso

Pingdwindé Marie Judith Samadoulougou-Kafando, Donatien Kaboré, Abel Tankoano, Diarra Compaoré-Sérémé, Passinguemsin Alice Sonia Tiendrebeogo, Mamoudou Hama Dicko, Hagretou Sawadogo-Lingani

Int. J. Biosci.15( 5), 130-146, November 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.5.130-146

Key: Antimicrobial activity Identification Lactic acid bacteria Phenotypic and genotypic characterization Tomato

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Sensitivity of Fusarium spp. infecting tomato in Khyber Pakhtunkhwa to thiophanate methyl

Asma Akbar, Shaukat Hussain, Muhammad Fahim, Musharaf Ahmad, Zahir Shah

J. Bio. Env. Sci.14( 6), 136-151, June 2019.

Key: Fusarium spp. Fungicide resistance Fusarium wil Thiophanate methyl Tomato

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Utilization of Bacillus thuringiensis in controlling armyworms (Spodoptera litura) on tomato (Solanum lycopersicum) plants

Akhmad Rizali

J. Bio. Env. Sci.14( 4), 118-123, April 2019.

Key: Armyworm Bacillus thuringiensis Tomato

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Effects of nitrogen and phosphorous use efficiency on the growth and yield of tomato

Md Shariful Islam, Fatema Akter, M. M Hossain, Md. Abu Sayem Jiku, Ashutus Singha, Muhiuddin Faruquee

J. Bio. Env. Sci.14( 4), 21-26, April 2019.

Key: Nitrogen Phosphorous Tomato Yield

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Cumulative effect of zinc and gibberellic acid on yield and quality of tomato

Md. Saidur Rahman, Md. Junaid Saki, Md. Tofail Hosain, Sonia Rashid

Int. J. Biosci.14( 3), 335-345, March 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.3.335-345

Key: Gibberellic acid quality Tomato Yield Zinc

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Efficacy of fungicides, botanicals and vitamins against early blight disease of Tomato

Hafiz Muhammad Usman Aslam, Amna Ikram, Muhammad Mohsin Raza, Qurban Ali, Owais Yasin, Safdar Ali, Muhammad Atiq, Luqman Amrao

Int. J. Biosci.13( 2), 140-148, August 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.2.140-148

Key: Alternaria solani Early blight Fungicides Score Tomato

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Tomato

Exogenous foliar application of calcium chloride on the incidence of blossom end rot of Tomato (Solanum Lycopersicum) under High Tunnel in Punjab

Fruit quality attributes of tomato affected by application of different levels of potassium humate and micronutrients (Zn, B and Fe)

Effects of foliar application of indol butyric acid(IBA), gibberellic acid(GA3) and zinc(Zn) on growth and yield of tomato

Development of tomato glaced slices by using different sweetners

Isolation, characterization and identification of lactic acid bacteria with antimicrobial activities found in fresh pulp of tomatoes from Ouagadougou, Burkina Faso

Sensitivity of Fusarium spp. infecting tomato in Khyber Pakhtunkhwa to thiophanate methyl

Utilization of Bacillus thuringiensis in controlling armyworms (Spodoptera litura) on tomato (Solanum lycopersicum) plants

Effects of nitrogen and phosphorous use efficiency on the growth and yield of tomato

Cumulative effect of zinc and gibberellic acid on yield and quality of tomato

Efficacy of fungicides, botanicals and vitamins against early blight disease of Tomato

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