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Open Access Research Paper Views (1808) Effect of partial replacement of Fish meal by Lemna minor on the growth and immune response of Heteropneustes fossilis Sanraja Muchahary, Bichitra Narzary, Bronson Kumar Khangembam Int. J. Biosci. 22(2), 41-49, February 2023. DOI: http://dx.doi.org/10.12692/ijb/22.2.41-49 Keywords: growth, Heteropneustes fossilis, Immune response, Lemna minor Details
Open Access Research Paper Views (1545) Adaptation of some cold tolerant Rice genotypes in Haor areas of Bangladesh Md. Romel Biswash, Md. Humayun Kabir, Md. Niaz Morshed, Mahmuda Khatun, Khandokar Khalid Ahmed, Md. Mir Mehedi Hasan, Afruz Zahan, Shamsunnaher, Md. Rafiqul Islam, Md. Atiqul Islam, Md. Humayun Kabir Int. J. Biosci. 22(2), 33-40, February 2023. DOI: http://dx.doi.org/10.12692/ijb/22.2.33-40 Keywords: Abiotic stress, Advanced line, Dry season, Haor region, Lodging, Sterility Details
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Open Access Research Paper Views (4153) Life history of the Hog Plum Beetle, Podontia quatuordecimpunctata (Linnaeus, 1767) (Coleoptera: Chrysomelidae) with photographs of each developmental stage Md. Shahinur Islam, Md. Mosharraf Hosain, Muhsina Yasmin, Akira Yamanaka, ATMF Islam Int. J. Biosci. 22(2), 1-13, February 2023. DOI: http://dx.doi.org/10.12692/ijb/22.2.1-13 Keywords: Developmental stages, Hog-plum beetle, Life history, Photographs, Podontia quatuordecimpunctata Details
Open Access Research Paper Views (2289) Indirect-use and option values of mangrove forest ecosystem in Day-asan, Surigao City, Philippines Jerry B. Acero, Dovelyn C. Resullar Int. J. Biosci. 22(1), 147-157, January 2023. DOI: http://dx.doi.org/10.12692/ijb/22.1.147-157 Keywords: Carbon sequestration, Indirect Use-Value, Mangrove, Option Value, Replacement Cost Details
Open Access Research Paper Views (2451) The gastronomical treasures of the municipality of Lal-lo, Cagayan Althea A. Manuel Mshm, Mark Gregory V. Asejo Mshm, Cherry J. Udaundo Mshm, Ronald A. Espada Mshm Int. J. Biosci. 22(1), 139-146, January 2023. DOI: http://dx.doi.org/10.12692/ijb/22.1.139-146 Keywords: Food choices, Gastronomical heritage, Lal-Lo, Lal-loqueños Details