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Evaluation of antibacterial and antioxidant activity of three plant species from Morus genus

By: Farhana Afroz Joty, Md. Mahmudul Hasan, Ratna Khatun, Md. Mutasim Billah, Md. Masum Miah, Shafi Mahmud, Md Abu Reza, Zennat Ferdousi

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Int. J. Biosci.14(2), 183-189, February 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.2.183-189

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Comparative antibiotic resistance profile of Acinetobacter spp. isolated from fish, chicken and beef meat

By: Aftab Ahmad, Fareeha Akhtar, Muhammad Ilyas Khan, Hameed Ur Rehman, Syeda Alia Gerdazi, Uzma Ghani, Muhammad Hanzalah Khan, Uzma Ayaz, Hira Mushtaq, Nausheen Abdul Malik, Nasir Mahmood, Matiullah, Wahid Shah, Malik Nawaz Shuja

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Int. J. Biosci.14(4), 305-315, April 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.4.305-315

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