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Archive for | Carbohydrate

Open Access Short Communications

Biochemical constituents of the developing grains of wheat cultivars

By: Irshad Ahmad, Abrar Yaseen, Mohammad Maqbool Mir

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Int. J. Biosci.2(2), 53-55, February 2012.

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Open Access Research Paper

Quality characteristics of biscuits made from sorghum and defatted Macrotermes subhyalinus

By: Niaba Koffi P.V., Brou Kouakou, Gbassi K. Gildas, Amani Thierry, Kone N’golo, Gnakri Dago

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Int. J. Biosci.3(1), 58-69, January 2013.

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Open Access Research Paper

Effect of sowing time on quality attributes of wheat grain

By: Iqbal Hussain, Hafiz Bashir Ahmad, Salsabeel Rauf, Muhammad Aslam, Azhar Mehmood Aulakh

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Int. J. Biosci.6(12), 1-8, June 2015.

DOI: http://dx.doi.org/10.12692/ijb/6.12.1-8

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Open Access Research Paper

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Open Access Review Paper

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Open Access Research Paper

A dose-dependent study of carbon metabolism under Pb stress in the cyanobacterium Nostoc muscorum Meg 1

By: Balakyntiewshisha L. Kynshi, Rabbul Ibne A. Ahad, Meguovilie Sachu, Luxemburgh Hynniewta, Tridip Phukan, Mayashree B. Syiem

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Int. J. Biosci.17(3), 241-253, September 2020.

DOI: http://dx.doi.org/10.12692/ijb/17.3.241-253

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