Archive for | Fungi

Arsenic (III) removal potential of natural and modified fungal biomass from aqueous solution

By: Abdul Rehman Khan, Muhammad Mahmood–ul-Hassan, Rizwan Ahmad, AnjumMunir

Key Words:

• Aqueous solution
• As (III) removal
• As (III) tolerance
• Fungi

Int. J. Biosci.12(3), 97-109, March 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.3.97-109

Screening, identification and antimicrobial activity of mycoparasitic fungus (Aspergillus sp.) from Philippine aglibut sweet tamarind

By: Crisanto A. Miclat, Jr., Rosalie R. Rafael, Jonar Yago, Jacqueline V. Bagunu

Key Words:

• Bacteria
• Fungi
• Gram-negative
• Gram-positive
• Mycoparasite

Int. J. Biosci.14(1), 468-475, January 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.1.468-475

Biodiversity and biotechnological potential of filamentous fungi isolated from Tunisian olive mill biotope

By: Zaier Hanen, Roussos Sevastianos, Ait Hamza Mohamed, Rhouma Ali

Key Words:

• By-products
• Extracellular enzymes
• Fungi
• Olive cake
• Olive mill wastewater

Int. J. Biosci.14(5), 1-15, May 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.5.1-15

Interaction the doses of fertilizer organic baglog mushroom and potassium to the growth and the results of sweet corn (Zea mays L. Saccharata)

By: Arvita Netti Sihaloho, Meriaty

Key Words:

• Fertilizer baglog
• Fungi
• Inorganic fertilizers
• Organic fertilizers

Int. J. Agron. Agri. Res.14(6), 1-7, June 2019.

Phytochemical and fungicidal activity of selected plant extracts against Phaeoisariopsis griseola of common bean

By: Simon M. Obila, David M. Musyimi, Phoebe A. Sikuku

Key Words:

• Botanicals
• Common bean
• concentration
• Fungi
• Phaeoisariopsis griseola

Int. J. Micro. Myco.11(5), 1-11, May 2020.

Effects of Trichoderma asperellum and arbuscular mycorrhizal fungi on Dombeya torrida growth and biocontrol against Armillaria species

By: Alex Machio Kange, Philip Cheruiyot Sitienei

Key Words:

• Colonization
• Fungi
• Inoculation

Int. J. Micro. Myco.14(2), 1-11, February 2022.