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Open Access Research Paper

Degradation study of thiophanate-methyl residues in cucumber (Cucumis sativus)

By: Ali Bassam Al-Obaidie, Abdul kareem Jawad Ali, Saleh Hassan Sumir

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J. Bio. Env. Sci.13(5), 1-6, November 2018.

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Extraction and quantification of tocopherols from edible oils using high performance liquid chromatography

By: Abdul Majid, Farah Naz, Abdul Rehman Phull, Sanaullah Abbasi, Aamir Hassan Khaskheli, Muzaffar Husain Sirohi, Israr Ahmed, Waqar Ahmed, Ghulam Fareed Narejo

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Int. J. Biosci.14(4), 181-187, April 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.4.181-187

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Qualitative characterization of phenolic profile of the fruits and leaves of Solanum torvum Swart naturally growing in Côte d’Ivoire

By: Sopie Edwige-Salomé Yapo, Obou Constantin Okou, Seu Jonathan Gogbeu, Tanoh Hilaire Kouakou, Teguo Pierre Waffo

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Int. J. Agron. Agri. Res.15(4), 1-9, October 2019.

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Contamination of rice marketed in Benin by aflatoxin and aflatoxinogenic moulds

By: Yann C.S. Adjovi, Hilarion U. Ahehehinnou, Raoul Koulony, Jonathan Dadavodou, Latifou Lagnika

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Int. J. Biosci.15(6), 210-217, December 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.6.210-217

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Formulation and in-vivo evaluation of theophylline transdermal patch

By: JA. Avbunudiogba, E. Agbamu, BB. Iwetan, T. Obavwonovwe, AO. Ifie

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Int. J. Biosci.21(3), 215-222, September 2022.

DOI: http://dx.doi.org/10.12692/ijb/21.3.215-222

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Open Access Research Paper

Detailed characterization of saponins isolated from Zygophyllum Propinqueem Decne

By: Muhammad Qaisar, Farina Kanwal, Muhammad Siddique, Muhammad Akram, Yousaf Ali Khan, Humaira Inayat, Farah Gul, Yaqoob ur Rehman, Shazma Anwar, Rifat Naz, Syed Murtaza Hussain, Mushtaq Ahmad

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Int. J. Biosci.22(1), 70-76, January 2023.

DOI: http://dx.doi.org/10.12692/ijb/22.1.70-76

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