Welcome to International Network for Natural Sciences | INNSpub

Archive for | Nutrition

Open Access Research Paper

Evaluation of the microbiological and nutritional quality of two types of fish flours from Ethmalosa fimbriata for their use as a dietary supplement

By: René G. Dègnon, Euloge S. Adjou, Clément Ahouannou, Edwige Dahouenon-Ahoussi, Mohamed M. Soumanou, Dominique C.K. Sohounhloué

Key Words:

Int. J. Biosci.3(11), 28-34, November 2013.

DOI: http://dx.doi.org/10.12692/ijb/3.11.28-34

VIEWS 4
| Download 2

Details
Open Access Research Paper

Isolation, characterization and application of indigenous lactic acid bacteria in milk fermentation

By: Farah Nawaz, Sadia Mehmood, Shakira Ghazanfar S.S. Tahir, Naseem Rauf, Muhammad Imran

Key Words:

Int. J. Biosci.9(6), 415-430, December 2016.

DOI: http://dx.doi.org/10.12692/ijb/9.6.415-430

No visits yet
| Download 10

Details
Open Access Research Paper

Influence of NPK fertilizer on tolerance to damage by root knot nematodes on coffee

By: William Muiru, Maundu Jane, Kimenju John, Gichuru Elijah, Wachira Peter

Key Words:

Int. J. Agron. Agri. Res.11(1), 81-89, July 2017.

VIEWS 2
| Download 2

Details
Open Access Research Paper

Productivity and fodder potentials of groundnut in the Sudanian zone of Benin

By: Gbênagnon Serge Ahounou, Jonas André Djenontin, Aristide Mahoutin Agbokounou, Mahamadou Dahouda, Kenneth Bachabi, Eulèche Bessan, Daouda Assouma, Jean-Luc Hornick, Issaka Youssao Abdou Karim

Key Words:

Int. J. Agron. Agri. Res.11(2), 32-41, August 2017.

VIEWS 3
| Download 3

Details
Open Access Research Paper

Effect of varying dietary protein levels on the growth response of Labeo rohita (Rohu) fingerlings under semi-intensive culture system

By: Maria Latif, Muhammad Zafar Ullah, Amjad Rasheed, Manzoor Hussain, Nasir Hussain Naqvi, Samavia Latif

Key Words:

Int. J. Biosci.12(5), 81-85, May 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.5.81-85

VIEWS 4
| Download 2

Details
Open Access Research Paper

Biological Screening and Nutritional Assessment of Selected Mushrooms Collected from District Mansehra Khyber Pakhtunkhwa Pakistan

By: Hameed Shabab Alam, Muhammad fiaz, Nisar Ahmad, Ijaz Ahmad, Hameed Ur Rehman, Jan Alam, Zain ul Wahab

Key Words:

Int. J. Biosci.12(5), 184-191, May 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.5.184-191

VIEWS 1
| Download 1

Details
Open Access Research Paper

VIEWS 1
| Download 1

Details
Open Access Research Paper

Comparative physico-chemical study of fermented and unfermented cocoa beans from Côte d’Ivoire

By: Patricia Amenan Kouadio, Barthélemy Koffi Attioua, Faustin Aka Kabran, Brise Amian Kassi, Rosmonde Affoué Yao, Herman Kouamé Yeboue, Marcel N’dri Kasse, Ernest Kouakou Amoikon

Key Words:

Int. J. Biosci.16(1), 355-362, January 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.1.355-362

VIEWS 3
| Download

Details
Open Access Research Paper

Evaluation of nutrition facts of certain vegetables for weight loss

By: Muhammad Irfan, Muhammad Usman, Usama Jamil, Muhammad Maqsood, Muhammad Salajik Masud, Muhammad Asif, Muneeb ur Rehman, Taimor Hayat

Key Words:

Int. J. Biosci.18(2), 233-241, February 2021.

DOI: http://dx.doi.org/10.12692/ijb/18.2.233-241

VIEWS 4
| Download 2

Details
Page 1 of 2

SUBMIT MANUSCRIPT

Style Switcher

Select Layout
Chose Color
Chose Pattren
Chose Background