Antioxidant Archives - Page 4 of 7 - International Network for Natural Sciences

Analysis of the differential effects of methyl jasmonate on induction of adventitious roots and antioxidant potential in Artimisia scoparia

Asghar Khan, Mubarak Ali Khan, Maqsood Alam, Raj Akbar, Amir Ali, Sher Mohammad, Ijaz Naeem, Mamoona Rauf

Int. J. Biosci.15( 2), 547-558, August 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.2.547-558

Key: Adventitious roots Antioxidant Artimisia Biomass Growth kinetics Methyl-jasmonate

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Nutraceutical potential and biological activities of selected medicinal plants

Sanam Zarif Satti, Sumera Zarif Satti, Shafqat Ali Khan, Wahiba Iqbal, Zahid Rauf, Hameed Ur Rehman, Nisar Ahmad, Syed Izhar Hussain Shah, Fazle Akbar, Habibullah, Shahid Raza

Int. J. Biosci.15( 2), 305-319, August 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.2.305-319

Key: Antimicrobial activity Antioxidant Medicinal plants Mineral profile Phytochemical constituents Proximate composition

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Relationship of light intensity and quality with callus biomass and antioxidant potential in Ajuga bracteosa

Nizam Ud Din, Huma Ali, Syeda Kokab Shah, Syeda Faryal Israr, Amir Ali, Sher Mohammad, Raham Sher Khan, Mubarak Ali Khan

Int. J. Biosci.15( 1), 507-517, July 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.1.507-517

Key: Ajuga Antioxidant Biomass Callus Dark Light

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Evaluation of antioxidant and antibacterial activity of Putranjiva roxburghii Wall. fruit peel

Md. Mahmudul Hasan, Most. Sayla Tasmin, Md Abu Reza, Ariful Haque

Int. J. Biosci.15( 1), 397-403, July 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.1.397-403

Key: Antibacteria Antioxidant Putranjiva roxburghii

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Effect of pulsed electric fields (PEF) on protease and antioxidant activity of selenium modified fibrinolytic enzyme nattokinase produced by Bacillus natto cells

Khalid Amin, Xiangbo Zeng, You Ying, Yang Hu, Sun He, Lv Bo, Naveed Ahmad, Muhammad Ishaq, Hansong Yu

Int. J. Biosci.14( 5), 282-293, May 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.5.282-293

Key: Antioxidant Nattokinase Pulsed electric field (PEF)Selenium

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Study of lectin, antioxidant, cytotoxicity and anticancer properties of Punica granatum fruit juice against EAC cells in Swiss Albino mice

Umme Habiba, Masum Miah, Ratna Khatun, Ajmeri Sultana, Mutasim Billah, Sadiya Tahsin, Farjana Binta Omar, Sumon Mohanto, Sumon Karmakar, Shafi Mahmud, Shafi Mahmub, Md. Abu Reza

Int. J. Biosci.14( 2), 481-488, February 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.2.481-488

Key: Anticancer Antioxidant Cytoxicity EAC cells Lectin Punica granatum L

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Evaluation of antibacterial and antioxidant activity of three plant species from Morus genus

Farhana Afroz Joty, Md. Mahmudul Hasan, Ratna Khatun, Md. Mutasim Billah, Md. Masum Miah, Shafi Mahmud, Md Abu Reza, Zennat Ferdousi

Int. J. Biosci.14( 2), 183-189, February 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.2.183-189

Key: Antibacterial Antibiotic resistance Antioxidant Morus indica Morus laevigata Morus latifolia

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Antioxidant, antimicrobial and biochemical analysis of mutated and cultivated Momordica charantia

Komal Siddiqui, Noor-e-Saba Khaskheli, Zaib-Un-Nisa, Mehtab Hussain Nizamani

J. Bio. Env. Sci.14( 1), 194-203, January 2019.

Key: Antimicrobial Antioxidant Biochemical Analysis Mutated and Cultivated Momordica charantia

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Myko-actives and functional activities of Philippine wild mushroom Trametes elegans

Kristine Ellen Marie V. Nanglihan, Rich Milton R. Dulay, Sofronio P. Kalaw

Int. J. Biosci.13( 5), 402-408, November 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.5.402-408

Key: Antioxidant Bactericidal Mycochemicals Total phenolics Toxic mushrooms Trametes elegans

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Evaluation of dietary vitamin E and selenium supplementation on physiological and fertility potential of indigenous breeds of sheep under heat stress

Shakirullah, M. Subhan Qureshi, Ghufranullah, Sohail Akhtar, Ijaz Ali

Int. J. Biosci.13( 1), 205-212, July 2018.

DOI: http://dx.doi.org/10.12692/ijb/13.1.205-212

Key: Antioxidant Fertility growth Heat stress Physiological Sheep

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Antioxidant

Analysis of the differential effects of methyl jasmonate on induction of adventitious roots and antioxidant potential in Artimisia scoparia

Nutraceutical potential and biological activities of selected medicinal plants

Relationship of light intensity and quality with callus biomass and antioxidant potential in Ajuga bracteosa

Evaluation of antioxidant and antibacterial activity of Putranjiva roxburghii Wall. fruit peel

Effect of pulsed electric fields (PEF) on protease and antioxidant activity of selenium modified fibrinolytic enzyme nattokinase produced by Bacillus natto cells

Study of lectin, antioxidant, cytotoxicity and anticancer properties of Punica granatum fruit juice against EAC cells in Swiss Albino mice

Evaluation of antibacterial and antioxidant activity of three plant species from Morus genus

Antioxidant, antimicrobial and biochemical analysis of mutated and cultivated Momordica charantia

Myko-actives and functional activities of Philippine wild mushroom Trametes elegans

Evaluation of dietary vitamin E and selenium supplementation on physiological and fertility potential of indigenous breeds of sheep under heat stress

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