IJB | Volume 3 | Number 6 | June, 2013

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Investigation on nutritional potential of soursop (Annona muricata L.) from Benin for its use as food supplement against protein-energy deficiency

René G. Degnon, Euloge S. Adjou, Jean-Pierre Noudogbessi, Grâce Metome, Fortuné Boko, Edwige Dahouenon-Ahoussi, Mohamed Soumanou, Dominique C.K. Sohounhloue
Int. J. Biosci.3( 6), 135-144, June 2013.
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Removed by Author Request

Sheikh Fidel Hasan, Md. Saifur Rahman, Md. Mehedi Hassan, Md. Hossain Faruquee, Nirupam Biswas
Int. J. Biosci.3( 6), 120-127, June 2013.
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Effect of breeding mode, type of muscle and slaughter age on technological meat quality of local poultry population of Gallus gallus species of Benin

P.U. Tougan, M. Dahouda, G. S. Ahounou, C. F. A. Salifou, M. T. Kpodekon, G. A. Mensah, D. N. F. Kossou, C. Amenou, C. E. Kogbeto, A.Thewis, I. A. K. Youssao
Int. J. Biosci.3( 6), 81-97, June 2013.