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Archive for | Antioxidant enzymes

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The combined effects of phosphorus and zinc on antioxidant enzyme activity and growth attributes of potato under water deficit conditions

By: Mahdi Mirashzadeh, Mostafa Valizadeh,Rahim Motalebifard,Nosratollah Najafia3 Mahdi Taghizadegan, Mozhgan Shirinpour, ShahinUstan

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J. Bio. Env. Sci.7( 6), 162-174, December 2015.

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The impact of cadmium-zinc interactions on phytobiochemical responses in Brassica napus cv. Hyola

By: Siros Sadeghi, Shahin Oustan, Nosratollah Najafi, Mostafa Valizadeh, Hassan Monirifar

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J. Bio. Env. Sci.7( 6), 207-215, December 2015.

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Enzymes activity and content of antioxidants in leaves of halophytes from saline soils of Kumisi lake

By: Chkhubianishvili Eva, Badridze Gulnara, Kacharava Nani, Rapava Luara, Kikvidze Medea, Chanishvili Shota, Chigladze Lali

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Int. J. Agron. Agri. Res.9( 1), 32-46, July 2016.

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Motivate the production of pharmaceutical compounds in Ocimum basilicum by magnetic phosphorus solution and Arbuscular mycorrhizal fungi

By: Edris Shabani, Sahebali Bolandnazar, Seyed Jalal Tabatabaei, Nosratollah Najafi, Saeedeh Alizadeh-Salteh

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J. Bio. Env. Sci.11( 3), 31-45, September 2017.

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Effect of heat stress on growth, physiological and biochemical activities of wheat (Triticum aestivum L.)

By: Noor Ahmad Khan, Safiullah Khan, Neelofar Naz, Mursaleen Shah, Irfanullah, Suhail Ahmad, Hazrat Sher, Atawullah Khan

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Int. J. Biosci.11( 4), 173-183, October 2017.

DOI: http://dx.doi.org/10.12692/ijb/11.4.173-183

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