Minerals Archives - International Network for Natural Sciences

Assessment of minerals from fenugreek seed (Trigonella foenum-graecum L.) obtained from markets of District Naushehro Feroze, Sindh

Rabia Parveen Memon, Ghulam Qadir Shar, Abdul Raheem Shar, Atta Hussain Rind, Aslam Khan Pathan, Sahib Khan Ghanghro, Saleem Ahmed Utero, Aijaz Ahmed Shar

Int. J. Biosci.24( 3), 125-132, March 2024.

DOI: http://dx.doi.org/10.12692/ijb/24.3.125-132

Key: Atomic absorption Fenugreek Kandiaro Minerals Naushehro feroz

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Effect of drying methods on the nutritional and anti-nutritional quality of African nightshade (Solanum sp.)

Marynurce E. Kazosi, Haikael Martin, Athanasia Matemu

Int. J. Biosci.21( 3), 223-234, September 2022.

DOI: http://dx.doi.org/10.12692/ijb/21.3.223-234

Key: African nightshade Anti-nutrients Drying methods Minerals Vitamin C

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Development and nutritional characterization of nutrients enriched food bars

Saqib Rehman, Shahid Mahmood, Muhammad Nadeem, Tabussam Tufail, Muhammad Zia Shahid, Ali Saqib, Muzamil Hussain

Int. J. Biosci.16( 2), 89-101, February 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.2.89-101

Key: Energy Fennel Food bars Minerals Spinach

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Assessment of heavy metal concentration in poultry meat collected from chromate mining area of Balochistan, Pakistan

Shahida, Khalid Mehmood, Kulsoom Baloch, Adeela Anwar, Naheeda Jalal, Nida Nazar

Int. J. Biosci.15( 2), 132-140, August 2019.

DOI: http://dx.doi.org/10.12692/ijb/15.2.132-140

Key: Broiler Chicken meat Chromate mines Domestic heavy metals Minerals

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Nutritional potential of three lesser-consumed wild leafy vegetables of the North-West region of Cameroon

Solange Bih Achou, Quentin Metsatedem Tongwa, Alex Dimitri Tchuenchieu, Noela Etame Ekaney Ntube, Solange Atud Enjei, Romelle Feumba Dibanda, Gabriel Medoua Nama, Agatha Tanya

Int. J. Agron. Agri. Res.14( 6), 8-15, June 2019.

Key: Anti-nutrients Lesser-consumed wild leafy vegetables Macronutrients Minerals Vitamins

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Growth stage effect on proximate composition, minerals and sugar profile of the aerial parts of some candidate cultivars of mung bean (Vigna radiata L. Wilczek)

Mudasir Majeed, Qasim Ali, Shahzad Ali Shahid Chatha, Abdullah Ijaz Hussain, Ghulam Mustafa Kamal, Nadeem Abbas Faisal

Int. J. Biosci.14( 4), 442-454, April 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.4.442-454

Key: Maturity level Minerals Mung beans Proximate composition Sugars

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Nutritional content of certain indigenous vegetables for food insecurity and malnutrition reduction in Kiambu County, Kenya

Constantin Dushimimana, Mathieu Nemerimana, Pierre C. Gatarira, Jean Pierre M. Habineza, John K. Mungai

Int. J. Agron. Agri. Res.12( 4), 64-69, April 2018.

Key: Food Indigenous vegetables Malnutrition Minerals Protein

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Analysis of minerals profile, phenolic compounds and potential of Garlic (Allium sativum) as antioxidant scavenging the free radicals

Muhammad Saleem Khan, Naureen Aziz Quershi, Farhat Jabeen, Muhammad Saleem Asghar, Muhammad Shakeel

Int. J. Biosci.8( 4), 72-82, April 2016.

DOI: http://dx.doi.org/10.12692/ijb/8.4.72-82

Key: Antioxidant Free radicals Garlic Minerals Phenolic

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Biodiversity of cultivated Trigonella foenum-graecum L. in Tunisia, North Africa

Nidhal Marzougui, Hédia Hannachi, Anissa Boubaya, Ali Ferchichi, Salwa Rejeb

J. Bio. Env. Sci.6( 4), 138-151, April 2015.

Key: ISSR Minerals Morphological parameters Trigonella foenum-graecum biodiversity Vitamins

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Mineral uptake by tomato cultivars as affected by organic and inorganic potassium amendments

Arshad Ali Khan, Muhammad Sajid, AbdurRab

Int. J. Biosci.5( 10), 1-9, November 2014.

DOI: http://dx.doi.org/10.12692/ijb/5.10.1-9

Key: Minerals Nitrogen Organic and inorganic Poultry manure Tomato

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Minerals

Assessment of minerals from fenugreek seed (Trigonella foenum-graecum L.) obtained from markets of District Naushehro Feroze, Sindh

Effect of drying methods on the nutritional and anti-nutritional quality of African nightshade (Solanum sp.)

Development and nutritional characterization of nutrients enriched food bars

Assessment of heavy metal concentration in poultry meat collected from chromate mining area of Balochistan, Pakistan

Nutritional potential of three lesser-consumed wild leafy vegetables of the North-West region of Cameroon

Growth stage effect on proximate composition, minerals and sugar profile of the aerial parts of some candidate cultivars of mung bean (Vigna radiata L. Wilczek)

Nutritional content of certain indigenous vegetables for food insecurity and malnutrition reduction in Kiambu County, Kenya

Analysis of minerals profile, phenolic compounds and potential of Garlic (Allium sativum) as antioxidant scavenging the free radicals

Biodiversity of cultivated Trigonella foenum-graecum L. in Tunisia, North Africa

Mineral uptake by tomato cultivars as affected by organic and inorganic potassium amendments

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