Polyphenols Archives - International Network for Natural Sciences

Antioxidant activity and total polyphenol and flavonoid contents of Cissus doeringii Gilg & M. Brandt (Vitaceae) and Diospyros mespiliformis Hochst. ex DC. (Ebenaceae), used for treating malaria

Sylla Youssouf , Diomandé Awa, Kouamé Amoin Gervaise, Koffi Akessé Georges, Azokou Alain, Koné Mamidou Witabouna

Int. J. Biosci. 25(3), 137-147, September 2024.

DOI: http://dx.doi.org/10.12692/ijb/25.3.137-147

Keywords: antioxidants, Free radical, Malaria, Medicinal plants, Polyphenols

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The use of plant bioactives as a potential antimicrobial in meat and meat products

Awais Ahmad, Tayyaba Alvi, Ali Ikram, Amber Tahseen, Khadija Tariq, Abdul mateen, Naveed Rasheed, Muhammad Shaheryar, Mehran Mukhtar, Muzzamal Hussain

Int. J. Biosci. 18(2), 103-113, February 2021.

DOI: http://dx.doi.org/10.12692/ijb/18.2.103-113

Keywords: Antimicrobial, Bioactive, Meat, Microbes, Natural extract, Polyphenols

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CITRUS PEEL POLYPHENOLS: RECENT UPDATES AND PERSPECTIVES

Muhammad Imran, Shahnai Basharat, Sidra Khalid, Maria Aslam, Fatima Syed, Shaista Jabeen, Hafsa Kamran, Muhammad Zia Shahid, Tabussam Tufail, Faiz-ul-Hassan Shah, Awais Raza

Int. J. Biosci. 16(2), 53-70, February 2020.

DOI: http://dx.doi.org/10.12692/ijb/16.2.53-70

Keywords: Anti-oxidants, Citrus peel, Health benefits, Polyphenols, Toxicity

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Phenolic profile and antioxidant activity of Tribulus terristris polyphenols

Hina Anwar, Abdullah Ijaz Hussain, Shahzad Ali Shahid Chatha

Int. J. Biosci. 14(6), 405-414, June 2019.

DOI: http://dx.doi.org/10.12692/ijb/14.6.405-414

Keywords: Bleachability of β-carotent, DPPH radical scavenging, Flavonoids, Polyphenols

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Qualitative and quantitative evaluation of tannins in bark extracts of some indigenous plants of Pakistan

Tahira Aziz Mughal, Uzma Abid, Zeb Saddiqe, Sofia Nosheen, Shazia Pervaiz

Int. J. Biosci. 12(6), 78-84, June 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.6.78-84

Keywords: Bark extracts, Indigenous plants, Non-tannins, Polyphenols, Tannins

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Effect of lead stress on polyphenols, flavonoids, and proline contents in radish (Raphanus sativus L.)

Nour Elhouda Neggaz, Houcine Abdelhakim Reguieg Yssaad

Int. J. Biosci. 12(5), 133-142, May 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.5.133-142

Keywords: Flavonoids, lead, Polyphenols, Proline, Raphanus sativus L.

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Antioxidant and anti-diabetic effects of hydromethanolics extracts from Olea europea and Erythreae centaurium

W. Kouadri Boudjelthia, K. Hammadi, M. Kouidri, N. Djebli, A. Noui, M. Cheurfa

Int. J. Biosci. 12(1), 416-423, January 2018.

DOI: http://dx.doi.org/10.12692/ijb/12.1.416-423

Keywords: Antidiabetic activity, Antioxidant activity, Erythreae centaurium, Olea europeae, Polyphenols

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Combined effect of salinity and copper on the rates of polyphénols, flavonoids, and proline accumulation in the leaves of the Atriplex canescens (Pursh ) Nutt

Ghamnia Youcef, Reguieg Yssaad Houcine Abdelhakim, Belkhoudja Moulay

Int. J. Biosci. 11(6), 130-138, December 2017.

DOI: http://dx.doi.org/10.12692/ijb/11.6.130-138

Keywords: Atriplex canescens (Pursh) Nutt, Flavonoids, Polyphenols, Proline, Salinity and copper

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Antioxidant, antibacterial activities and phenolic content of organic fractions obtained from Chamaerops humilis L. leaf and fruit

Saber Belhaoues, Sandra Amri, Mourad Bensouilah, Ratiba Seridi

Int. J. Biosci. 11(1), 284-297, July 2017.

DOI: http://dx.doi.org/10.12692/ijb/11.1.284-297

Keywords: Antibacterial activity, Antioxidant activity, Chamaerops humilis, Polyphenols

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Determination of polyphenols, tannins, flavonoids and antioxidant activity in extracts of two genus Ircinia marine sponges of Atlantic Morrocan coast

Z. Rhandour, M. Tarbaoui, N. Sagou, M. Oumam, B. El Amraoui, A. Bennamara, A. Abourriche

J. Biodiv. & Environ. Sci. 9(6), 39-45, December 2016.

Keywords: Antioxidant activity (BHT), Flavonoids, Ircina spinulosa & oros, Marine sponges, Polyphenols, Tannins

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Polyphenols

Antioxidant activity and total polyphenol and flavonoid contents of Cissus doeringii Gilg & M. Brandt (Vitaceae) and Diospyros mespiliformis Hochst. ex DC. (Ebenaceae), used for treating malaria

The use of plant bioactives as a potential antimicrobial in meat and meat products

CITRUS PEEL POLYPHENOLS: RECENT UPDATES AND PERSPECTIVES

Phenolic profile and antioxidant activity of Tribulus terristris polyphenols

Qualitative and quantitative evaluation of tannins in bark extracts of some indigenous plants of Pakistan

Effect of lead stress on polyphenols, flavonoids, and proline contents in radish (Raphanus sativus L.)

Antioxidant and anti-diabetic effects of hydromethanolics extracts from Olea europea and Erythreae centaurium

Combined effect of salinity and copper on the rates of polyphénols, flavonoids, and proline accumulation in the leaves of the Atriplex canescens (Pursh ) Nutt

Antioxidant, antibacterial activities and phenolic content of organic fractions obtained from Chamaerops humilis L. leaf and fruit

Determination of polyphenols, tannins, flavonoids and antioxidant activity in extracts of two genus Ircinia marine sponges of Atlantic Morrocan coast

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